Compliance - Your buildings insurance will only provide cover if industry best practice can be proven, having your extraction system cleaned and maintained by a professional ensures you meet the necessary requirements and maintain a safe working environment.

Fire Safety - Commercial Kitchen extraction systems, which include canopy, fan, filters and ductwork can accumulate grease, oil and flammable residues over time. This build up increases the risk of a fire breaking out. Regular service cleaning removes these combustible materials, reducing the likelihood of a fire and keeps your business, your kitchen and your staff safe.

Improved Air Quality - A properly functioning extraction system helps remove smoke, steam, odour's and airborne contaminants generated during the cooking process. If the system is clogged with grease and debris, it becomes less effective, leading to poor indoor air quality and potential health hazards for your staff and customers. Regular cleaning ensures optimal airflow and ventilation promoting a healthier environment.

Energy Efficiency - A clean extraction system operates more efficiently, requiring less energy to remove smoke and odours from the kitchen. If the system is heavy with grease it must work harder consuming more energy and creating higher energy bills. Having the system serviced improves efficiency and saves on operational costs in the long run.

Prolonged equipment lifespan - Grease build up in the extraction system can affect the performance and lifespan of various components such as fans, motors and filters, regular cleaning helps prevent excessive wear and tear, prolonging the life of your equipment reducing the need for costly repairs or replacements.